Sushi 101 7524 Dr. Phillips Boulevard, Orlando It may be a simplified sushi class, but who cares? We’re all Floridians here, and we’ve all spent plenty of time in Publix’s familiar aisles. Credit: Photo via Adobe

Sharpen your knife skills while also sampling exquisitely fresh raw sea creatures including mackerel, hamachi and madai snapper at this “educational seminar” happening Sunday afternoon at Morimoto Asia. Students will learn how to properly sharpen a knife and how to use every part of a whole fish, as well as how to prepare sashimi and nigiri. Tasting is thirsty work, of course, so the fish will be paired with a selection of beer, sake and shochu – which means this event is for those 21 and over only. Kanpai!

1-3 p.m. Sunday, July 21 | Morimoto Asia, Disney Springs, 1600 E. Lake Buena Vista Drive, Lake Buena Vista | 407-939-6686 | patinagroup.com | $50

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This article appears in Jul 17-23, 2019.

Jessica Bryce Young has been working with Orlando Weekly since 2003, serving as copy editor, dining editor and arts editor before becoming editor in chief in 2016.