Posted inFood + Drink
Mills Market and its vendors Kai Kai, Banh Mi Boy and UniGirl lure in the crowds
Mills 50’s Tien Hung Market has undergone a transformation overseen by restaurateurs Johnny and Jimmy Tung
Restaurant Reviews
Posted inFood + Drink
Koyla Pakistani BBQ presents its beefed-up menu every night of the week, but Sundays really sizzle
Of all the renditions of Pakistan’s national dish in this city, Koyla’s is the finest we’ve tried.
Posted inFood + Drink
Pocha 93’s Korean street food staples and lively decor are worth checking out
It’s the first Orlando restaurant ‘based on a street in 1990s South Korea.’
Posted inFood + Drink
Sorekara, William Shen’s high-concept stunner, is a commitment to time and a remembrance of things now
It’s a significant time and money commitment that pays off in pleasure
Posted inFood + Drink
Lamp and Shade Craft Kitchen basks in the glow of chef Ryan Stewart’s pan-Asian dishes
Each dish sheds a little light on his life experiences
Posted inFood + Drink
Toshka Syrian Street Food is a (mobile) home away from home
Longwood-parked food truck serves Syrian staples
Posted inFood + Drink
Coro in Audubon Park is the restaurant this city didn’t know it needed
Ever evolving and utterly extraordinary
Posted inFood + Drink
M’ama Napoli in Winter Park brings the finest from Italy’s South to South Orlando Avenue
Naples staples
Posted inFood + Drink
Chef George Yiu flips American-Chinese classics on their heads at Yao’s
Oviedo ‘modern Chinese kitchen’ works, and works well
Posted inFood + Drink
Grazie Modern Italian Kitchen in Audubon Park underwhelms with same-old takes on the basics
Our advice: stick with the dinner specials, which were the best thing we tasted
Posted inFood + Drink
Casselberry’s An Vi Vietnamese Kitchen is not exactly what it says it is, but it is a safe bet
Friendly owners Joe and Rose Nguyen moved to Orlando from Seattle
Posted inFood + Drink
Icon Park eatery Helena Modern Riviera misses the mark with its muddled take on Mediterranean
Edible, but deeply flawed
Posted inFood + Drink
Ispirazione Italian Sandwiches delights diners with its crispy flatbread
Their tigelle, a lovely meld of crunch and fluff, is worth the drive west from Orlando to the wilds of Ocoee
Posted inFood + Drink
Inchin Bamboo Garden’s Indo-Chinese cuisine has a ways to go
Hunter’s Creek Hakka restaurant isn’t the superlative Chindian chowdown we’d hoped for
Posted inFood + Drink
Bar Kada in Winter Park gets serious about rice wine, but its dishes are equally consequential
For the sake of sake
Posted inFood + Drink
Mid Drive Dive embraces College Park’s past with its mid-century aesthetics and menu
It really is the ideal neighborhood restaurant