Photos by Rob Bartlett http://bartlettimage.com/
The Strand is the latest in a string of Orlando dining victories Credit: Rob Bartlett
Txokos Basque Kitchen is a paean to Pyrenees cuisine Credit: Rob Bartlett
P Is for Pie Bake ShopValentine’s Day sweets: Se7en Bites, P Is for Pie, B Cupcakes and the Soda Fountain Credit: Rob Bartlett
Highball and Harvest in the Ritz-Carlton plays down the posh Credit: Rob Bartlett
High standards in the kitchen make Scratch worth sniffing out Credit: Rob Bartlett
At Kappo, a singular experience awaits seven lucky diners each night Credit: Rob Bartlett
Can Mingos establish itself on this hard-to-please corner? (Now closed.) Credit: Rob Bartlett
The quality ’cue at Pig Floyd’s will make you wish you were here Credit: Rob Bartlett
Prep yourself for an over-the-top feast at the Coop Credit: Rob Bartlett
Shantell’s Cafe serves comfort food deluxe Credit: Rob Bartlett
Find quintessential comfort food at cozy La Fiesta Mexican Grill Credit: Rob Bartlett
Dine like a Prussian king at Schumann’s Jager Haus Credit: Rob Bartlett
Se7en BitesValentine’s Day sweets: Se7en Bites, P Is for Pie, B Cupcakes and the Soda Fountain Credit: Rob Bartlett
Super Rico Colombian Bistro finds a home in the heart of downtown Credit: Rob Bartlett
The Porch is a raucous addition to Winter Park’s bar scene Credit: Rob Bartlett
Fresh-fried goodness at Hubbly Bubbly Credit: Rob Bartlett
Bright, airy Kasa offers an ambitious sampling of small plates Credit: Rob Bartlett
Brick-and-mortar Crooked Spoon just as good as the food truck was Credit: Rob Bartlett
Mamak brings Malaysian food-stall culture to the forefront Credit: Rob Bartlett
At Pho K5, the priority is the victuals, not the visuals Credit: Rob Bartlett
The Soda FountainValentine’s Day sweets: Se7en Bites, P Is for Pie, B Cupcakes and the Soda Fountain Credit: Rob Bartlett
Wine lovers and pizza lovers unite at Winter Park’s Wine Barn Credit: Rob Bartlett
Al Bacio’s pastries and Latin-Italian fare are cause for kissed fingertips Credit: Rob Bartlett
Bistro CloClo serves classic French bistro fare – sort of Credit: Rob Bartlett
Cave Inn gets saucy (Now closed.) Credit: Rob Bartlett
ItalioFresh-casual: Italio Modern Italian Kitchen and Olea Mezze Grill Credit: Rob Bartlett
Kiko offers traditional Japanese and nontraditional vegetarian flavors Credit: Rob Bartlett
A little work is needed to make Southern Moon shine Credit: Rob Bartlett
Pound for pound, Trevi’s fresh-made pastas are unbeatable Credit: Rob Bartlett
Culinary strokes of fancy at Artisan’s Table Credit: Rob Bartlett
B CupcakesValentine’s Day sweets: Se7en Bites, P Is for Pie, B Cupcakes and the Soda Fountain Credit: Rob Bartlett
Chavo has promise, but competing priorities weigh it down Credit: Rob Bartlett
Lolailo the Original: The Spanish food here falls mainly on the plain – plain terrific, that is Credit: Rob Bartlett
Crafted Block & Brew jumps on a familiar bandwagon Credit: Rob Bartlett
Extract Juice and Tapas Bar exudes a feel-good vibe Credit: Rob Bartlett
’Kesh chef Jerry Helminski musters maximum flavor Credit: Rob Bartlett
Magic Wok takes you on a tour of Shanghai’s culinary offerings Credit: Rob Bartlett
Elliott’s Public House is raising the caliber of food, not their noses (Now closed.) Credit: Rob Bartlett
Eddie V’s throwback vibe attracts the Dr. Phillips crowd Credit: Rob Bartlett
The sea’s bounty lures patrons to Thornton Park’s revamped Cityfish Credit: Rob Bartlett
Under new management, Kurry & Kabab Express remains tasty Credit: Rob Bartlett
Olea Mezze GrillFresh-casual: Italio Modern Italian Kitchen and Olea Mezze Grill Credit: Rob Bartlett
No shortage of potential at South and York Credit: Rob Bartlett
Taiwanese cuisine reaches new heights at Taipei 101 Credit: Rob Bartlett
Ararat takes traditional Eastern European fare to lofty heights Credit: Rob Bartlett
Cooper’s Hawk is a wine-country-fied Cracker Barrel Credit: Rob Bartlett
Freshii reminds you that you are what you eat Credit: Rob Bartlett