No, not our Bao … the Taiwanese sandwich.
Chef Eddie Huang, of Baohaus, Xiao Ye (now closed), and the infamous New York Times zero-star review, will be in town visiting his parents over the holiday break and is taking the opportunity to sling hanger-steak baos and bao fries at their restaurant, Cattleman’s Steakhouse. Here’s a chance to jump out of your post-holiday blahs, ingest still more tasty food before the New Year’s resolutions kick in, and meet one of New York’s more colorful chefs, bloggers, and Four Loko enthusiasts. (Yeah yeah, it’s in Touristan; it’s the holidays, deal with it.)
6 p.m.-11 p.m. Sunday, Dec. 26
Cattleman’s Steakhouse
8801 International Drive
407-354-9888
This article appears in Dec 22-28, 2010.
