Disney is known for its insane prices, but a new brunch offering might take the cake.
The Disney Parks Blog recently announced a new “Brunch With a Twist” that combines the forces between some of Walt Disney World’s top restaurants.
The five-course brunch will take place at Citrco’s using the on-stage kitchen. Altogether six chefs from Grand Floridian’s various dining options including Victoria & Albert’s, Narcoossee’s, and the Grand Floridian Bakery.
Each course comes with a champagne pairing. Courses include a Farm Fresh Egg Ravioli with Lobster and Corn Butter, a Duo of Duck, a Veal Tenderloin, and Cheek, and an Orange Scented Chocolate Sphere.
The five-course brunch comes with a whopping $169 price tag, tax isn’t included, but valet and gratuity are. The brunch will take place at noon, February 11.
If you miss this expensive brunch with a twist, Disney World will be offering another one, with a different menu and chefs, on May 6.
This article appears in Jan 18-24, 2017.

