Cowboy Curry is the next concept to open inside Orlando’s new Asian food hall Mills Market

Sorekara chef William Shen will commence plating his perfected curry recipe with Japanese wagyu and USDA Prime beef in early 2025

Sorekara chef William Shen will commence plating his perfected curry recipe with Japanese wagyu and USDA Prime beef in early 2025

Top Chef winner Hung Huynh will oversee Saigon Snow, the newest addition to Mills Market

The sweets shop will be modeled after dessert and fruit stands found on the bustling streets of Saigon.

The Mills 50 hotspot was one of 10 finalists for the James Beard Foundation’s Best New Restaurant Award

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