Bricks & Bowls by Ghost Kitchen Orlando will bring handhelds served on house-made, brick-sized foccacia bread, as well as chef-crafted bowls, soups and cookies to the toney strip. The “scratch-made, superfood-centric” meals should prove popular with all the yoga moms and Rollins College kids patrolling Park Avenue on the regular.
Best of all, the fast-casual operation will open the inviting back courtyard for guests to enjoy their meals (check the vid below).
Bricks & Bowls (Instagram | Web) will be open Monday through Friday from 11 a.m. to 9 p.m., Saturday from 10 a.m. to 9 p.m., and Sunday from 11 a.m. to 7 p.m. If you’re hankering for one of their sammies right now, check out their stall inside the Mall at Millenia.
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This article appears in Mar 6-12, 2024.



