Sette, from Va Propst and Trina Gregory-Propst of Se7en Bites, will open to the public March 22 at 5:30 p.m. and serve a menu of rustic Italian fare, including pastas made from scratch, hearty stews and risottos and, of course, desserts.
- Sausage, fennel and grapes
- One-noodle lasagna
- Mushroom pappardelle
- Lemon olive-oil cake
- Tiramisu semifreddo
Italian craft beers, as well as two local beers from Ivanhoe Park Brewing Company, will also be on hand.
You’d think Sette’s hours would be 7 a.m.-7 p.m. seven days a week, but no. Actual hours are: 5:30-10 p.m. (Tuesday-Thursday), 5:30-11 p.m. (Friday-Saturday) and Sunday supper from 1-8 p.m.
A daily happy hour will go from 4:30-5:30 p.m, and, in case you’re wondering, 7-UP will not be served.
So many restaurants, so little time. Find out the latest dining news every Friday morning with our weekly Food + Drink newsletter.
This article appears in Mar 13-19, 2019.



