It’s time to humble ourselves at Humbl, the City Beautiful’s newest plant-based fast-casual restaurant. Renowned celebrity chef Matthew Kenney helped launch Humbl at a ribbon-cutting ceremony in Windermere Village today. Kenney, who serves as Humbl’s chief culinary officer, is a two-time James Beard Award nominee, winner of Food & Wine magazine’s “Best New Chef” award and two-time VegNews […]