Owner Habibe Sungun and her sister Esra work with what they’ve got, baking borek and pide, plating soups and dips and, for early risers, serving Turkish breakfasts.
Posted inRestaurant Reviews
Casselberry’s Cafe De Wan inspires appetites with Turkish breakfasts, baked goods
Owner Habibe Sungun and her sister Esra work with what they’ve got
