Food + Drink
Orlando Weekly Food + Drink covers restaurants, bars, breweries, chefs, and dining culture shaping the way Orlando eats and drinks.
Posted inFood + Drink
Three new seafood-focused concepts coming to Central Florida fine-food hub Plant Street Market this summer
Bruno’s Oysters by chef Bruno Fonseca, Norikase Hand Rolls, and Bento Sushi + Poke
Posted inFood + Drink
At Dolce in South Eola, it’s all about the cakes, crepes and confections
Sweet spot
Posted inFood + Drink
Sushi sticklers and roll fiends alike converge at Ootoya Sushi Lounge in Thornton Park
A fine balance
