Faiyaz Kara

It’s the best of the wurst right in downtown Orlando

Wine-centric chain resto takes flight in the chain capital of the world

Tip Jar: local food news

Chef Scott Copeland leaves an indelible mark on the downtown dining canvas

Plus six new restaurants and Krispy Kreme turns 77

Experience the Wu clan’s tang at Jim Wu’s Winter Park sushi spot

Plus five openings, two closings, and a Sip of Baldwin Park

More good news: Scratch Tapas now serving lunch and a second Yellow Dog Eats coming soon

Pickings are anything but slim at these eateries that allow for almost infinite customization

Plus Local Roots Farm Tour (with beer!), RavPig truffle dinner and more resto closings/openings

Father-daughter team Angelo and Vanessa Falcone mix, roll and cut a wide range of shapes and flavors

Chef Henry Salgado’s menu is as inspired as it is exquisite

Plus Crave and Primo close suddenly, and Darden sells off Red Lobster. Womp-womp.

The Spanish food here falls mainly on the plain – plain terrific, that is

A laid-back Hannibal Square juice bar with juicy cuisine to match

Plus three new places to drink beer and a new teashop

Tip Jar: local food news

Slake and bake at quaint wine shop with wood-burning pizza oven