This is a past event.

What's For Dinner? Let the Market Decide! 

When: Thu., Jan. 22, 10 p.m. 2015
Phone: 321-236-3316
Price: $60
eastendmkt.com
Learn how to plan and cook based on what is in season and available. Chef Emily and Chef Jes will focus on family cooking from the pantry to the dinner table.

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