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Shrimp Tempura
Tempura fried shrimp, and seasonal vegetables. Served with soy dashi broth
12.00
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Yellowtail Chimichurri
Yellowtail, Asian chimichurri, Asian pear, togarashi, cilantro, and kizami wasabi
18.00
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Spicy Pork
Marinated Korean style. Table side hot volcano stone. Served with kimchi, pickled vegetables, house made gochujang sauce, and steamed rice
29.00
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Yakisoba
Stir-fry noodles in yakisoba sauce. Served with onions, carrots, snow peas, and zucchini
13.00
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Sushi Rice
4.00
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