General Goods & Services, Menu
traditional steak tartar, white truffle emulsion, virgin rosemary oil, focaccia crosini
salad of mixed baby lettuce, seasonal garden vegetables, focaccia crostini choice of lemon thyme cream fraiche, herb vinaigrette, balsamic vinaigrette
jumbo lumb cake, sweet com succotash with poached tiger shrimp & applewood bacon, whole grain mustard butter, frisee salad
roasted chicken , andouille sausage, bell pepper, provolvone, asiago, spicy tomato sauce , chives
queso cream , guacamole & salsa
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