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The Blue Martini 

Menu

• Shrimp Cocktail

  served with cocktail sauce and a lui sauce.

• Honey Lemon Chicken

  free range organic chicken served with a fennel cake, arugula, and chicken jus.

• Lobster Bisque

  served with edamame and morel mushrooms.

• Turkey Sandwich

  sliced turkey with artichoke sauce, avocado, lettuce and tomato in ciabatta bread.

• Red Wine Sauce

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