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No reservations accepted
Menu
Kettle Chips
a pile of crisp kettle-cooked potato chips lightly seasoned and served with a trio
of dipping sauces: chunky bleu cheese, ancho cilantro and spicy buffalo garlic.
4.99
Steak & Spinach Salad
a 5 oz top sirloin, chargrilled and sliced, served over fresh baby spinach and
sliced red onions tossed in a bacon vinaigrette. bleu cheese crumbles, fried
mushroom slices and bacon crumbles complete this meaty masterpiece
10.79
Chicken Wings
hearty golden fried chicken wings tossed in your choice of tossin sauce
8wings:
8.79
16wings:
13.99
Buff-a-que Flatbread
crisp flatbread brushed with a tangy bbq sauce, topped with a mixed
cheese blend, sliced bbq chicken breast, bleu cheese crumbles and
fine-diced celery
7.99
Flame-seared Salmont
a salmon filet masterfully grilled and topped with your choice of either
a citrus butter sauce or a sweet teriyaki glaze. served with two regular
sides of your choosing