Homemade meatballs baked with marinara sauce and topped with fresh Ricotta cheese. Served with crostini Bread
8.99
Classic Minestrone
Carrots, celery, onion and roman beans stewed in a rich tomato broth and seasoned with fresh herbs and topped with parmigiana-reggiano
4.99
Spaghetti Bolognese
Our special family recipe, Bolognese sauce, served over spaghetti pasta
15.99
Garlic Bread w/Cheese
Sliced Italian bread topped with garlic oil and Mozzarella cheese then baked
8.99
Eggplant Parmigiana
Fresh sliced eggplant lightly breaded and stuffed with Ricotta, Parmesan and Romano cheese. Baked in marinara sauce and topped with Mozzarella cheese served over linguini