Good To-Go Take-Out - Covid Menu

Oceanaire Seafood Room 

• Oyster Bar

• Beau Soleil

  New brunswick

  4.00
  

• Cooke's Cove

  Prince edward island

  3.00
  

• Malpeque

  Prince edward island

  3.00
  

• Pemaquid

  Maine

  4.00
  

• Belon

  Maine

  3.85
  

• Wellfleet

  Massachusetts

  3.00
  

• Blue Point

  Long island sound

  3.00
  

• Chesapeake Bay

  Virginia

  3.00
  

• Sewansecotts

  Virginia

  3.00
  

• Cold Appetizers

• Jumbo Shrimp Cocktail

  House made cocktail sauce

  18.00
  

• Tequila Shrimp Ceviche

  Tequila-citrus infused with tortilla chips

  16.00
  

• Jumbo Lump Crabmeat Cocktail

  18.00
  

• Spicy Tuna Poke

  Wonton crisp and wasabi emulsion

  16.00
  

• Chilled Shellfish Platter

  Platter of chilled shrimp, lobster, king crab, & fresh oysters from our fresh raw bar

  36.00
  

• Hot Appetizers

• Jumbo Lump Crab Cake

  Creamy mustard mayonnaise

  18.00
  

• Fried Red Chili Calamari

  Warm asian vegetables

  15.00
  

• Grilled Blue Point Oysters

  Garlic butter and parmesan cheese

  14.00
  

• Shrimp and Grits

  Jumbo shrimp with white cheddar cheese grits

  13.00
  

• Buffalo Shrimp

  Blue cheese cream

  15.00
  

• Escargots Bourgogne

  Burgundy butter & puff pastry

  10.00
  

• Oysters Rockefeller

  14.00
  

• Steamed Mussels Mariniere

  White wine, garlic, shallots and butter

  14.00
  

• Soups & Salads

• New England Clam Chowder

  Cup:  6.00
  Bowl:  8.00
  

• Lobster Bisque

  Cup:  7.00
  Bowl:  9.00
  

• Chopped House Green Salad

  Oceanaire vinaigrette

  8.00
  

• Italian White Anchovy Salad

  White truffle oil vinaigrette

  14.00
  

• Caesar Salad

  9.00
  

• Winter Caprese Salad

  Roasted tomatoes, marinated fresh mozzarella, balsamic vinaigrette and basil oil

  12.00
  

• Chopped Spinach Salad

  Roasted mushrooms and hot bacon dressing

  9.00
  

• Iceberg Lettuce Wedge

  Crumbled bacon, tomato, bleu cheese dressing

  9.00
  

• Seafood Chopped Salad

  Crabmeat, bay shrimp, feta cheese greek vinaigrette

  13.00
  

• Blt Salad

  Buttermilk bacon dressing

  10.00
  

• Bleu Cheese Bibb Lettuce Salad

  Granny smith apple, maytag bleu cheese & pecans

  9.00
  

• Fresh Fish Specialties

• Jumbo Shrimp Scampi

  Tomatoes, chili flakes, garlic butter & angel hair pasta

  29.00
  

• Fish & Chips

  Beer battered & served with salt and vinegar fries

  23.00
  

• Chesapeake Bay Style Crab Cakes

  Creamy mustard mayonnaise

  35.00
  

• Baked Stuffed Shrimp

  Crabmeat stuffing with creamy linguini pasta

  33.00
  

• "Black and Bleu" Florida Rockfish

  "Dirty" with caramelized onions & bleu cheese butter

  37.00
  

• Old Fashioned Fried Jumbo Shrimp

  Salt & vinegar matchstick fries

  33.00
  

• Stuffed Flounder "A La Florentine"

  Spinach, shrimp and crab meat stuffing with tomato-chive butter sauce

  32.00
  

• Center-Cut Filet Mignon and Shrimp

  Asparagus and béarnaise

  41.00
  

• "Fin & Shell" Fish Stew

  Mediterranean style fish stew with pernod and spicy garlic rouille

  24.00
  

• Seafood Mixed Grill

  Grilled rockfish, grilled shrimp, seared scallops, crab stuffed shrimp, grilled asparagus and dirty rice

  39.00
  

• Chefs Selections

• Florida Triggerfish "Dynamite"

  Spicy crab meat crusted and spicy butter sauce

  37.00
  

• British Columbia King Salmon "Oscar"

  Grilled shrimp, asparagus and béarnaise sauce

  40.00
  

• Grilled Florida Triggerfish

  Roasted fingerling potatoes and carrot-ginger puree

  33.00
  

• Pan Seared Maryland Rockfish

  Crimini mushroom risotto and roasted corn with smoked moody bleu cheese

  38.00
  

• Macademia Crusted Hawaiian Marlin

  Coconut-chili gastrique

  38.00
  

• Grilled - Broiled - Seared

• Brushed

  With lemon butter

• Florida Triggerfish

  27.00
  

• British Columbia King Salmon

  32.00
  

• Caribbean Swordfish

  32.00
  

• Peruvian White Sea Bass

  35.00
  

• Maryland Rockfish

  32.00
  

• Hawaiian Marlin

  33.00
  

• New Zealand Bluenose Snapper

  35.00
  

• Florida Black Grouper

  35.00
  

• Steakhouse Offerings

• Center Cut Filet Mignon

  6 Oz.:  36.00
  

• Center Cut Filet Mignon

  10 Oz.:  49.00
  

• 16 Oz. Pork Chop

  16 Oz.:  23.00
  

• Bone in Ribeye

  20 Oz.:  23.00
  

• 16 Oz. New York Strip

  49.00
  

• Pan Roasted Chicken Chop

  Mushroom pan jus & sour cream mashed potatoes

  23.00
  

• Enhancements

• Dirty

  2.00
  

• Angry

  5.00
  

• Dynamite

  10.00
  

• Black & Bleu

  5.00
  

• Shrimp Oscar

  11.00
  

• Jumbo Lump Crab Oscar

  14.00
  

• Crab Stuffed Shrimp

  17.00
  

• Jumbo Lump Crabmeat

  13.00
  

• Lobsters & Crab

• Maine Lobster

  1. 5 Lb:  60.00
  

• Stuffed Maine Lobster

  Jumbo lump crab

  1. 5 Lb:  68.00
  

• Caribbean Lobster Tail

  20 Oz.:  65.00
  

• Wild Alaskan Red King Crab

• Dutch Harbor , Alaska

  Served with drawn butter & lemon

  65.00
  

• Side Dishes

• Cheesy Au Gratin Potatoes

  11.00
  

• Steamed Asparagus

  Hollandaise sauce

  12.00
  

• Creamed Corn

  10.00
  

• Sour Cream Mashed Yukon Gold Potatoes

  10.00
  

• Green Beans

  Bacon gastrique

  10.00
  

• Salt & Vinegar Matchstick Fries

  6.00
  

• Hash Browns

  10.00
  

• Sauteed Vegetables

  10.00
  

• Steamed Broccoli

  Parmesan cheese and butter

  10.00
  

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