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Koshimbir Salad
maharashtrian style salad served with orange, basil dressing
8.00
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Delhi Samosa
crispy turnover stuffed with seasoned potatoes, peas
5.00
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Baghare Baigan
smoked baby eggplant in peanut, sesame, coconut sauce
16.00
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Jhinga -E- Atish
jumbo shrimp marinated in carum seeds, yogurt spices
18.00
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Chicken Xacutti
chicken cooked in coconut milk, cloves, cinnamon
19.00
