-
Koshimbir Salad
maharashtrian style salad served with orange, basil dressing
8.00
-
Delhi Samosa
crispy turnover stuffed with seasoned potatoes, peas
5.00
-
Baghare Baigan
smoked baby eggplant in peanut, sesame, coconut sauce
16.00
-
Jhinga -E- Atish
jumbo shrimp marinated in carum seeds, yogurt spices
18.00
-
Chicken Xacutti
chicken cooked in coconut milk, cloves, cinnamon
19.00