Menu

Kasa Restaurant 

Menu

• Quinoa Greek

  cucumbers, kalamata olives, red onions, feta, cranberries, bell peppers, tomato, mixed greens, citrus vinaigrette

  9.00
  

• Fingerling Potatoes

  queso fresco, miso lime aioli

  5.00
  

• Extra Shot

  2.00
  

• Summer Mac

  sea shell tri-colored pasta, mornay sauce, gratineed vine ripened tomatoes, cherry tomatoes, fresh mozzarella

  12.00
  

• Mr. Cuban

  adobo pulled pork, canadian bacon, provolone, stone ground mustard, mayo, pickle; side of yucca fries

  12.00
  

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