Smoking Prohibited Menu

Jack's Steak House 

Menu

• Salt & Pepper Crusted Tuna

  pan seared salt & pepper crusted tuna served with pickled vegetables & unagi drizzle

  12.00
  

• Chopped Salad

  chopped romaine lettuce, diced smoked salmon, quinoa, smoked corn, diced tomatoes & apples with buttermilk basil pesto dressing

  With Entree:  10.00
  14.00
  

• Grilled Chicken Breast

  7.00
  

• Cowboy Cut Ribeye

  22 oz hand cut bone in ribeye rich in flavor and sure to satisify even the heartiest appetite

  36.00
  

• Au Poirre Sauce

  2.00
  

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