Menu

House of Blues, Blues Kitchen 

Menu

• HOB Wings

  over a pound of wings served 3 ways Texas BB Q – crispy onion, cilantro, ranch dressing Nashville Style – B&B pickles, blue cheese dressing Buffalo – slaw, shaved habanero, blue cheese dressing

  13.00
  

• Margherita

  oasted garlic, mozzarella, balsamic tomato, basil and feta

  14.00
  

• Southern Salad

  mixed field greens, shaved apple, fennel, white cheddar, and toasted pecans, with apple cider vinaigrette

  9.00
  

• New York Strip

  12 oz. grilled Angus steak, mashed potatoes, arugula salad

  30.00
  

• BBQ Bacon Burger*

  topped with cheddar cheese, Applewood-smoked bacon, crispy jalapeños, sautéed bourbon onions, and Memphis BBQ sauce

  16.00
  

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