These succulent ribs are first rubbed slightly with rock salt, which creates a seasoned crust. The costela is then grilled for several hours to bring forward its natural flavors.
Lombo / Pork Loin
Pork medallions are coated with parmesan cheese, and then grilled to seal in the juiciness of this lean meat.
Smoked Salmon
Part of the market table, try this well-balanced and flavorful fish with our homemade basil sauce.
Caramelized Bananas
The balance of sweet and salt is a critical element of southern brazilian cuisine. The caramelized bananas help prepare and enliven the palate throughout the meal.
Molten Chocolate Cake
Warm chocolate cake with a chocolate fudge center. Served with vanilla ice cream and rich chocolate sauce.
