Menu

Florida Hotel and Conference Center 

Menu

• Spinach Dip

  served warm with tortilla chips.

  7.25
  

• New England Clam Chowder

  clams, potatoes, garden veggies in a clam broth with fresh cream.

  Bowl:  5.95
  Cup:  4.95
  

• Mediterranean Chop

  chopped greens, feta cheese, artichoke, tomato, onion, tri-peppers, vinaigrette.

  14.50
  

• Downtown Club

  turkey slices, bacon, pesto mayo, foccacia bread.

  12.95
  

• The Light Side

  fresh tomato, green onion, garlic, cilantro, angel hair pasta.

  10.95
  

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