spanish cured ham, chorizo, manchego cheese with olive and spring mix
assorted fresh seafood in balsamic vinaigrette house dressing
diced red bit potatoes with carrot, tuna, fish, boiled egg in mayonnaise dressing
traditional spanish quiche
chef special spanish jam croquettes with alioli sauce
spanish baby peppers stuffed with crab meat in romesco sauce
fried calamari galicia style with alioli sauce
fresh catch shrimps 16/20 ocean garden cooking in fresh italian parsley olive oil and a touch of cherry wine
fresh octopus with olive oil and smoked paprika
home made spanish chorizo flambeed in brandy
fresh mushroom in green garlic olive oil
boiled red bit potatoes saute in louisiana red hot sauce and alioli
stuffed doe with cod fish
refried garbanzo bean with chorizo and buffet ham
honey trips with ham, chorizo, cooking in wine creole sauce
fresh mussels in marinera sauce
chicken noodle soup
galician traditional soup with potatoes, beans and greens
mix greens house salad with balsamic vinaigrette dressing
fresh hart romaine salad with spanish cabrales cheese dressing
fresh chicken breast stuffed with a buffet ham, fresh mushroom and cabrales cheese
chicken breast sauté in lemon butter sauce
basque-style mahi-mahi filet
grouper filet boiled with red bit potatoes, red onions and red peppers in páprika, garlic & olive oil
grilled fresh salmon filet with romesco sauce
grouper filet with fresh seafood cooked in green garlic sauce
assorted fresh seafood and fish, cooked in marinada sauce
fresh cod loin in creole sauce
ocean garden shrimps butterfly cooked in tomatoes wine garlic, cilantro and tomatoes sauce
spanish saffron rice with seafood and conch
saffron rice with chicken breast, spanish chorizo, shrimp and shelf
please make sure to let your server know if you are allergic to any type of seafood when ordering any of our paellas
new york strep steak in cabrales sauce
grilled top but steak with grilled onions
charcoal outside skirt steak with refried garbanzo bean
eye round stuffed with spanish chorizo
marinate grilled pork loin
lamb shank cooked in vegetables tomatoe sauce
pears in white wine
spanish-style custard
spain's own version of creme brulee
spanish-style cake
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