Menu

El Bodegon 

• Tapas Favorites / Appetizers

• Tapa De La Casa

  spanish cured ham, chorizo, manchego cheese with olive and spring mix

• Salpicon De Mariscos

  assorted fresh seafood in balsamic vinaigrette house dressing

• Ensaladilla Rusa

  diced red bit potatoes with carrot, tuna, fish, boiled egg in mayonnaise dressing

• Tortilla Espanola

  traditional spanish quiche

• Croquetas De Jamon

  chef special spanish jam croquettes with alioli sauce

• Pimientos Del Piquillo Rellenos

  spanish baby peppers stuffed with crab meat in romesco sauce

• Calamares Fritos

  fried calamari galicia style with alioli sauce

• Camarones Al Ajillo

  fresh catch shrimps 16/20 ocean garden cooking in fresh italian parsley olive oil and a touch of cherry wine

• Pulpo A La Gallega

  fresh octopus with olive oil and smoked paprika

• Chorizo Al Brandy

  home made spanish chorizo flambeed in brandy

• Champinones Al Ajillo

  fresh mushroom in green garlic olive oil

• Patatas A La Brava

  boiled red bit potatoes saute in louisiana red hot sauce and alioli

• Empanadas De Bacalao

  stuffed doe with cod fish

• Garbanzo Frito

  refried garbanzo bean with chorizo and buffet ham

• Callos A La Madrilena

  honey trips with ham, chorizo, cooking in wine creole sauce

• Mejillones A La Marinera

  fresh mussels in marinera sauce

• Soups And Salads

• Sopa De Pollo

  chicken noodle soup

• Caldo Gallego

  galician traditional soup with potatoes, beans and greens

• Ensalada De La Casa

  mix greens house salad with balsamic vinaigrette dressing

• Ensalada Queso De Cabrales

  fresh hart romaine salad with spanish cabrales cheese dressing

• Aves

• Pechuga Rellena

  fresh chicken breast stuffed with a buffet ham, fresh mushroom and cabrales cheese

• Pechuga De Pollo Al Limon

  chicken breast sauté in lemon butter sauce

• Pescados Y Mariscos / Fish And Seafood

• Filete De Dorada A La Vizcaina

  basque-style mahi-mahi filet

• Filete De Mero En Caldeirada Gallega

  grouper filet boiled with red bit potatoes, red onions and red peppers in páprika, garlic & olive oil

• Filete De Salmon A La Parrilla

  grilled fresh salmon filet with romesco sauce

• Cazuela De Mero Y Mariscos

  grouper filet with fresh seafood cooked in green garlic sauce

• Zarzuela De Pescado Y Mariscos

  assorted fresh seafood and fish, cooked in marinada sauce

• Bacalao A La Vizcaina

  fresh cod loin in creole sauce

• Camarones A La Valenciana

  ocean garden shrimps butterfly cooked in tomatoes wine garlic, cilantro and tomatoes sauce

• Paellas

• Paella Marinera

  spanish saffron rice with seafood and conch

• Paella Valenciana

  saffron rice with chicken breast, spanish chorizo, shrimp and shelf

• Paellas Have Seafood

  please make sure to let your server know if you are allergic to any type of seafood when ordering any of our paellas

• Carnes

• Entrecot A La Castellana

  new york strep steak in cabrales sauce

• Bistec De Lomo De Res A La Parrilla

  grilled top but steak with grilled onions

• Churrasco

  charcoal outside skirt steak with refried garbanzo bean

• Redondo Asado

  eye round stuffed with spanish chorizo

• Churrasco De Cerdo

  marinate grilled pork loin

• Jarrete De Cordero A La Castellana

  lamb shank cooked in vegetables tomatoe sauce

• Postres

• Peras Al Vino

  pears in white wine

• Flan

  spanish-style custard

• Crema Catalana

  spain's own version of creme brulee

• Tarta San Marco

  spanish-style cake

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