-
Chef Creek – Deep Bay, BC*
Full, Medium Brine, Lettuce Finish
-
Petrossian Caviar*
Imperial Ossetra – Refined, Balanced and Nutty
12 Grams:
-
Signature Steak Tartare*
Prepared Tableside, Hand-Chopped Filet, Fresh Egg Yolk, Capers and EV Olive Oil
-
Classic Caesar Salad
Shaved Grana Padano Cheese, Garlic Croutons and Tapenade
-
Chilean Sea Bass
Steamed Hong Kong Style with Light Soy Broth
See full menu...
-
-
Wed., June 12, 5-10 p.m. and Mondays-Sundays, 5-10 p.m. Continues through July 28 2019
-
-
Oct. 27-Nov. 5, 11 a.m.-11 p.m. 2016
-
See all past events at Eddie V's Prime Seafood »