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General Goods & Services, Menu
two jumbo shrimp dipped in district five hot sauce, with our mouse made cocktail sauce
made fresh daily 'chef inspired'
oven baked to tender perfection along side lightly sesoned garden vegetables topped with our chefs signature seafood sauce accompanied by sweet mashed potatoes
our house made flatbread served with grilled sirloin strips sauteed wild mushrooms, blue cheese crambles, topped with seasoned greens
tender baby romaine tossed in roquefort caesar dressing, freshly made croutons roasted tomatoes topped with rustic parmesan cheese
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