Support local journalism. Join the Orlando Weekly Press Club.

After stints at the Mercado and Festival Bay, this Brit pub looks to give the good folks of Dr. Phillips a healthy dose of Brit pride. On our visit the chips were below par, but the fish (crispy-battered cod) was spot-on – and the bangers and mash were right proper. Don’t overlook sausage rolls, savory pies or wonderfully crisp brisket sliders. Bread pudding is so rich it makes downing a pint of Guinness seem like sipping Perrier.



Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.


Become a Friend

© 2021 Orlando Weekly

Website powered by Foundation