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Cress Salad
local greens, smoked tomatoes, roasted grapes, toasted walnuts, cranberries, manchego, citrus& ginger emulsion
9.00
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House Cheese & Charcuterie Board
two artisan cheeses, country terrine of prime tenderloin, berkshire pork, & duck, seafood & brandy sausage, roasted grapes, cress pickles, aioli, grilled bread, beluga lentil hummus, mostarda
19.00
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American Wagyu Cheeseburger*
wainright cheddar & caramelized onion, grilled bun, ketchup, garlic aioli, lettuce, cress pickles
15.00
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Tikka Masala Curry
choice of: grilled chicken or seared tofu masala cream, basmati rice, garlic naan, cilantro
16.00
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Chef's Inspired Soup of the Day
always deliciously vegetarian
5.00
9.00
See full menu...
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Fri., March 15, 5:30-9 p.m. 2019
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Tue., April 10, 5:30 p.m. and Wed., April 11, 5:30 p.m. 2018
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Sun., March 25, 4 p.m. 2018
See all past events at Cress Restaurant »
