Support local journalism. Join the Orlando Weekly Press Club.

Staff Pick

Best Everything but the Squeal 

Grain bowl, Swine and Sons

click to enlarge boologo_horizontal.jpg

Grain bowl, Swine and Sons

Rhys and Alexia Gawlak's homey little sandwich joint and provisions market is rightfully renowned for its meaty offerings, from the house-made charcuterie to the high-quality proteins in the freezer case, but they bring the same skill to an animal-free option as well: their grain bowl. Peeping up shyly on the menu somewhere between the Nashville hot chicken and the Key West pink shrimp roll is this hearty assemblage of mixed grains topped with artichoke and white bean hummus, enoki mushrooms, asparagus and pine nuts, bathed in a burnt leek vinaigrette.

(Sorry, no information is currently available for other years in this same award category.)



Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

© 2021 Orlando Weekly

Website powered by Foundation