Calamari sautéed in a classic spicy Neapolitan sauce
12.50
Capres
Sliced fresh milk mozzarella, over vine ripe tomatoes & fresh basil, drizzled with extra virgin olive oil and balsamic glaze
11.50
Cozze Mare Chiaro
Black mussels in a white wine and light tomato sauce - a unique flavor experience
15.50
Classico Antipasto Misto (for Two)
A sampling of authentic Italian antipasti including: Prosciutto di Parma, Italian salame, Caprese Tradizionale, artichoke hearts, marinated eggplant, roasted red pepper, Grana Padano cheese, Olive di Castelvitrano
25.50
Carpaccio di Manzo
Thinly sliced Filet Mignon topped with shaved Grana Padana cheese, capers, extra virgin olive oil and fresh lemon juice
