The sprawling 12,250-square-foot hall, set to open this spring, will be part of the Yard at Ivanhoe mixed-use development currently towering over Orange Avenue and will include five event spaces and three cocktail bars beside the cluster of eateries.
The group of confirmed dining options for the Hall so far are:
- Chef & I (American fusion)
- Poké Rose (live and raw food)
- Fork & Hen (Southern)
- Wabi Sabi (Japanese fusion)
- True Island Cuisine (Caribbean)
- Humbl (vegan/vegetarian)
- Daily Bread Bakers (American bakery)
- Pasion (Mexican fusion)
- Spice Affair (Indian)
"As someone that thrives off a collaborative culture, I’m excited to bring the Hall experience to Orlando with the hopes that it will showcase the best the city has to offer from a culinary perspective and hospitality experience,” said Wilson in a press statement.
The Hall on the Yard is set to open to the public in mid-April at 1460 Alden Road.
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