Locations in Thornton Park

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    Greg Richie’s imaginative take on Southern classics has made Soco one of downtown’s premier dining destinations, thanks to such renditions as cassoulet of duck confit with boiled peanuts, molasses-glazed hanger steak with smoked brisket hash browns, and hot-smoked cobia with buttermilk potato cakes. Bourbon hounds will appreciate the extensive selection, while those with a penchant for indulgent endings will appreciate oatmeal spice cake with a pink peppercorn whiskey syrup or house-made moon pies served with a vanilla RC Cola float.

    The primary draw to this NoCal-inspired bar is the 49 beers on tap, though a case could be made for the plump roast wings and inviting wraparound patio as well. "Cast iron" burgers and "stone fire" pizzas are anchors on a menu highlighting good, simple grub, and a small list of wines plays up the Sonoma County angle.



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