Pastry goddess Trina Gregory-Propst will share some of her secrets at Nov. 8 Edible Education class

By Jessica Bryce Young on Fri, Nov 3, 2017 at 5:09 pm

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photo by Rob Bartlett

Trina Gregory-Propst, chef-owner of Se7en Bites Bakery

One of our very favorite chefs, Trina Gregory-Propst, is going to sprinkle a little of her stardust on a chosen few next week. Just in time for Thanksgiving baking, the Se7enbites owner will teach a Nov. 8 class as part of the Edible Education Experience.

Gregory-Propst will share her secrets to making three different types of pastry crust in the Emeril Lagasse Kitchen House in College Park, the swanky new kitchen facility at Orlando Junior Academy. The class runs from 6-8:30 p.m. Wednesday, Nov. 8; register by Nov. 6 to guarantee a spot. Cost is $65 ($25 for kids). Address is 26 E. King St. Phone: 407-448-1031. More details at EdibleEd.org.

Location Details

Emeril Lagasse Foundation Kitchen House and Culinary Garden

26 E. King St., Orlando College Park

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Emeril Lagasse Foundation Kitchen House and Culinary Garden

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Jessica Bryce Young has been working with Orlando Weekly since 2003, serving as copy editor, dining editor and arts editor before becoming editor in chief in 2016.

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