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Thursday, January 28, 2016

Tip Jar

Pig out on Saturday at the Ravenous Pig's first cookout of 2016

Posted By Jessica Bryce Young on Thu, Jan 28, 2016 at 12:43 PM

click to enlarge

If you were at loose ends for lunch plans on Saturday, your weekend just got better: With this Feb. 6 event, the Ravenous Pig's monthly pig roasts recommence for the year.

The RavPig's parking-lot pig roasts are always a good time, and with the weather projected to be a balmy 70 degrees this Saturday, there may be no better time to sample the restaurant's gourmet take on outdoors barbecue lunch. Details below:

FOR THE LOVE OF SWINE

Beginning in February, the pig roasts will return to The Ravenous Pig. Join the feast on the first Saturday of every month and pig-out with a menu featuring BBQ pork, smoked sausage and fan-favorite Southern sides.

Menu Offerings

BBQ Pork and Smoked Sausage

***

And don't forget the...

Braised Black-Eyed Peas and Bacon Collard Greens

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And a little somethin' sweet...

Cornbread and Maple Bacon Cupcakes

(Additional sides sold separately)

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Saturday, February 6 | 11:30 a.m. - 2 p.m.

Cost: $17 with $5 beers and housemade punch available

The Ravenous Pig is located at 1234 N. Orange Ave. in Winter Park. You can click here to make reservations, though walk-ins are welcome.

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