Previous Restaurant Reviews
Raphsodic Cooperative Company
: Cupcake competition is fierce these days. Even narrowing the field to the dairy-free, Orlando has a ... By Jessica Bryce Young [5/26/2010]
Big Fin Seafood Kitchen
: Big Fin Seafood Kitchen aims high | By Faiyaz Kara [5/26/2010]
LaSpada’s Original Cheese Steaks & Hoagies
: Take one look at the decor in LaSpada’s cafeteria-style eatery, and you’d probably guess they sell c... By Paul Hiebing [5/19/2010]
Crave
: Diners long for the sushi at this modern Millenia Mall-area boîte | By Faiyaz Kara [5/19/2010]
Mima’s Cuban Cafe
: Like the Spanish Inquisition, the chief weapon of Mima’s Cuban Café is surprise. The cozy lunchtime-... By Paul Hiebing [5/12/2010]
Izakaya Toshi
: Izakaya Toshi slings sake and Japanese snacks until midnight | By Faiyaz Kara [5/12/2010]
Mucho Tequila and Tacos
: It has to be a little intimidating to open a restaurant on South Eola Drive, knowing that every othe... By Faiyaz Kara [5/5/2010]
Steak & Salad
: Forgo the traditional and set your sights on the menu’s back page | By Faiyaz Kara [5/5/2010]
Columbia Restaurant
: A visual and gastronomic feast are cause for Celebration | By Faiyaz Kara [4/21/2010]
Anthony's Coal Fired Pizza
: “Our pizza is well done,” state the numerous “warning signs” at Anthony’s Coal Fired Pizza, an upsca... By Faiyaz Kara [4/14/2010]
Chai Thai
: Traditional Thai eatery offers alternative SoDo dining | By Faiyaz Kara [4/14/2010]
Mama Millie’s
: A passionate proprietress gives this café its allure | By Faiyaz Kara [4/7/2010]
The Best in Chicken
: “The Best in Chicken” is the name of the restaurant; it’s also a legitimate claim. From 11 a.m. to ... By Pat Greene [3/31/2010]
Fresh on the Fly
: Lake Mary joint caters to the seafood lover with a conscience | By Faiyaz Kara [3/24/2010]
Twisted Bliss Ice Cream
: Needing an excuse to have some ice cream is like asking permission to breathe. But if you must justi... By Paul Hiebing [3/17/2010]
Lowe’s Good Eaton Soul Food
: Eatonville kitchen elevates soul-food standards | By Faiyaz Kara [3/17/2010]
Topos Hot Dogz-n-Pastrami
: The imposing hulk of a restaurant in the Copper Rocket’s parking lot has held onto owners about as w... By Paul Hiebing [3/10/2010]
Nelore Churrascaria
: Meat madness comes to Park Avenue | By Faiyaz Kara [3/10/2010]
K Restaurant
: Amalgamation produces harmonious results for Fonzo brothers | By Faiyaz Kara [3/31/2010]
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Bite issues
REVIEW: RESTAURANT - SHULA’S 347 GRILL
by Faiyaz Kara
REVIEW: RESTAURANT - GENUINE BISTRO
by Faiyaz Kara
SWEET BEGINNINGS
by Jessica Bryce Young
REVIEW: RESTAURANT - TWISTED BLISS ICE CREAM
by Paul Hiebing
REVIEW: RESTAURANT - THAI CUISINE
by Joseph Hayes
New in Salivation Army
happy trails, jimmy.
by: Jessica Bryce Young on 6/14/2010
new chick-fil-a spicy chicken: hott!
by: Jessica Bryce Young on 6/2/2010
"it didn't give me the squirts."
by: Jessica Bryce Young on 5/25/2010
spill, baby, spill.
by: Jessica Bryce Young on 5/24/2010
Review: Restaurant - Twisted Bliss Ice Cream
Anonymous said, "It's a great place! They made 20 gelati's for my daughter's birthday and all of the kids LOVED it!... "
Anonymous said, "++ Reading a paper copy of the weekly I found it somewhat amusing that in an issue with the gulf oil... "
Anonymous said, "Grow up 6:34 & 8:14 (one in the same)! I agree with 11:07....Bold Hype brought refreshing new ideas ... "
Anonymous said, "Strawberry Moon Fest kicked ass.... "
Review: Restaurant - Thai Cuisine
Anonymous said, "This information has now changed. The restaurant is now opened 7 days a week, and the interior desig... "
