Thursday, May 26, 2016

Lucy Bleuz kicks off its Foodie Fridays with a tropical pig roast

Posted By on Thu, May 26, 2016 at 7:43 AM

click to enlarge gal_tropical_pig_roast.jpg
This may be a terrible week to be a pig (see our Selection on Central Florida's BBQ Blowout), but it's a great week to be a pork enthusiast. Lucy Bleuz kicks off a series of Foodie Fridays – showcasing culinary creations from associated catering company Incredibly Edible Catering – with a tropical pig roast to start the summer season right. Best of all, your first serving of pig is free (as long as you order a couple of drinks). Once you get your fill of the big pig, walk off the calories by taking a trip across the street to check out the gorgeous Old Florida style of the train station across the street. And hey, if you're too stuffed to drive safely, maybe even take a SunRail home?

7-10 p.m. Friday, May 27 | Lucy Bleuz, 1321 Sligh Blvd. | 407-835-6899 | lucybleuzorlando.com | two-drink minimum

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